Monthly Archives: July 2011

Fresh food, clean air

When we go to the grocery store in the dead of winter, there is just as much fresh produce available as there is at harvest time.  A little bit of this produce is local (root vegetables like potatoes and carrots … Continue reading

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Home CO2 emissions

Residential carbon dioxide emissions are almost four times higher now than they were in 1950.  Why the big increase?  Its not the result of an increase in fossil fuel use in the home.  Carbon emissions from home fossil fuel use are about … Continue reading

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